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I wanted to take a moment to share my sincere appreciation for putting Sachili on the RC map for this year’s show. We had a very successful show with lots of meaningful discussions across various industry decision-makers. I managed to attend a few sessions as well and they were all fabulous. Congrats on a great show!
Christine, you are the one who put “Sachili” in your slide deck and brought some street cred to our brand and products. I know that you will continue to play an integral role as a valued mentor/leader to me/Sachili. Ready to make our mark in the Canadian and US markets!!
I really look forward to participating in the Food Biz Mentoring program and am excited about your launch!
As one of the many food and beverage entrepreneurs that launched 3 years ago, it was amazing to have Tricia Ryan as a partner in my success with BARE Creations. It is exciting to have Christine and Tricia now provide entrepreneurs within the food industry-specific knowledge at getting to retail knowing that they can take their business further with the resources they need to succeed. I wish this program had been available to me when I started, but I am excited to see this now available to the many idea creators out there who want to become the future of the food industry.
I am thrilled to be part of the Food Biz Mentoring Start-Up Stronger program.
As CEO of the Xrozs Group and a devoted TikTok influencer, I have benefited greatly from working with Tricia Ryan and Christine Chamberlain. They have increased my visibility, created many new business connections and promoted projects that have helped me grow my business. Our collaboration with The Technology Access Centre in Kelowna and live stage presentations at the RC Show were not only fun, they expanded my reach and brand awareness. Tricia and Christine are professionals who are dedicated to entrepreneurial growth. I am excited to be collaborating with them this year as part of their Start-Up Stronger program and also they’re giving me the space to share my “Taste Tok Pro-Navigating Culinary Success on Tik Tok” social media training program with their followers and fans. It is with gratitude that I look forward to sharing and learning with everyone.
Restaurant & Food
Shows We Attend Annually
- Winter Fancy Food Show, New York City Jan 21-23, 2024
- Expo West , Anaheim California March 7-11, 2024
- World Agri-Tech Innovation Summit, San Francisco March 19 – 20, 2024
- Future Food Tech, San Francisco March 21 – 22, 2024
- Planted, Toronto March 23 – 24, 2024
- CHFA Now, Vancouver April 2 – 5, 2024
- Restaurants Canada, Toronto April 8 – 10, 2024
- CHFA Now, Vancouver April 2 – 5, 2024
- The Spoon, Seattle May 1 – 2, 2024
- SIAL Canada, Montreal May 15-17, 2024
- National Restaurants Association Show, Chicago May 18-24, 2024
- Food & Beverage Ontario Annual Conference, Toronto May 30, 2024
- Summer Fancy Food Show, New York City June 23-25, 2024
- Good Food Institute, San Francisco September 18 – 20, 2024
- CHFA East, Toronto September 19-22, 2024
- International Host, Milano Oct 13-17, 2024 Italy
- Sial,Paris October 19-23 2024
- Grocery Innovations Canada, Toronto October 24-25, 2024