The Rule of 7 and Selling and Follow-Up

The Rule of 7 and Selling and Follow-Up

  Danny Creed, a Focal point Coach recently had some dramatic statistics on sales calls and follow-ups in his newsletter. As an entrepreneur in the food industry, it can be challenging to keep your morale up and to take some of the rejection that comes with the...
Exploring Alternate Channels of Distribution for Food Entrepreneurs

Exploring Alternate Channels of Distribution for Food Entrepreneurs

In the dynamic landscape of food entrepreneurs, understanding consumer shopping habits is paramount to success. In Canada, where grocery shopping is a significant part of everyday life, food entrepreneurs must strategically navigate through various distribution...
Unlocking the Essence of Value: A Consumer Perspective

Unlocking the Essence of Value: A Consumer Perspective

In the bustling aisles of grocery stores, amidst the array of products vying for attention, one word reigns supreme: value. But what exactly does value mean to the everyday grocery shopper? Delving into the minds of consumers reveals a multifaceted understanding that...